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The Vegan Pantry

Rustic Country Scones

Rustic Country Scones

When I was growing up scones seem to be just what you had for every afternoon tea or morning tea, and there were so many sweet & savoury varieties of them! No matter what anyone put in them however the Classic scone or the Sultana scones were the scones for me. With a HUGE spoon…

Easter Chocolate Ripple Cake

Easter Chocolate Ripple Cake

Easter Chocolate Ripple Cake Recipe Type: Dessert Author: Sian Serves 10-12 Ingredients 3 x 270g Ayam Coconut Cream, chilled 1 tablespoon Caster Sugar 1 teaspoon Vanilla Essence 1 x 250g packet Arnotts Chocolate Ripple Biscuits 1 pkt Vegan Chocolate Eggs or Bunnies Instructions Open the coconut cream cans and scoop out the solid cream trying…