A classic Mexican breakfast nosh-up that quite frankly can be eaten anytime of the day! Protein packed with beans & tofu that even the omnis won’t ask about that same old question that drives us all batty! 😉 Serve it with hot naan bread or a simple fluffy white rice and bask in the glory of…
Lets take a classic recipe and make it REALLY special! Coconut Pancakes with Maple’d Peaches Recipe Type: Breakfast Author: Sian Lets take a classic recipe and make it REALLY special! Serves 4 Ingredients 1¾ cups (255g) self-raising flour ¼ teaspoon bicarbonate of soda ½ cup (110g) caster sugar 2 tablespoons cornflour 1 cup (75g)…
Vanilla Bean Risotto with White Peaches Recipe Type: Dessert Author: Sian Serves 4-6 Ingredients 2 cups Coconut Milk 1¼ cups Non-Dairy Milk 1 vanilla bean, split and scraped out 2 T Non-Dairy Spread 1 cup Arborio (Risotto) Rice ¼ cup Sugar ½ cup Coconut Milk, extra Instructions Place the coconut milk, non-dairy milk and vanilla…
An irresistible crunchy mix of caramelised oats and chewy apricots and Cranberries that will make your morning start with a luxurious vegan treat! I get pestered and pestered to keep making this, as when it runs out everyone gets grumpy! Who says we have it tough? 😉